The Fafarua table: fish, and much more
Three meals a day are prepared on site and included in both packages. Supplying a remote motu means adapting to what is available — with locally caught fish as a highlight.
Plenty of fish on the menu
Most of the cooking centres on fish in all its forms, caught locally whenever possible, with local fruit and vegetables. French cooking and Polynesian recipes meet around fresh produce.
And more than fish
Fish leads the way, but it is not the only option: salads, vegetables, cheeses and other dishes according to supplies and your wishes. Photos show the mood at the table, not a fixed menu.
Allergies and preferences: please tell us
Meals are prepared on site, at the pace of the motu. We adapt as far as possible to intolerances, allergies and food preferences: tell us before booking so we can assess together what we can offer.
Essentials for your stay
- Three meals a day in both packages.
- Water, coffee, tea and juice included.
- Chargeable drinks and corkage cost extra.
Good to know about the Fafarua table
Are meals included in a stay at Fafarua?
Yes. Three meals a day — breakfast, lunch and dinner — are prepared on site and included with both full board and Fafarua experience.
Do you offer fresh fish and local cooking in Tikehau?
Yes. The Fafarua table often highlights locally caught fish, with local fruit and vegetables, between French cooking and Polynesian recipes. The menu follows what the motu can supply.
Can meals be adapted for allergies or dietary needs?
Yes, as far as possible. Tell us about allergies, intolerances or preferences as early as you can, before booking, so we can prepare what suits your group.
Which drinks are included at the table?
Water, coffee, tea and juice are included. Chargeable alcoholic drinks and corkage for your own bottles remain extras.
Keep exploring
Mornings on the water 
Diving in Tikehau 
Honeymoon 
Tikehau 
Getting to Tikehau 
Who we are 
Ecology 
A motu for your group 
Your home on the atoll 
Outdoor spaces 